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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

White Chili Recipe

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This recipe for White Chili is from The Great Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground turkey
1 can corn
1 can pinto beans
1 can garbanzo or hominy beans
1 can canollini or butter beans
1 small can green chilies
1 bell pepper, diced
1/2 onion diced
1 tsp chili powder
1 can chicken broth
cilantro, sour cream and avocado for topping
Directions:
Directions:
In a large pot brown onions and then ground turkey.

Add chicken broth, all cans of beans (drained), corn, green chilies and chili powder. Add green pepper. Mix all items together and bring to a boil, cover and cook on low for 25-35 minutes depending on how soft you like your ingredients.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10 minutes of prep and 30 minutes cooking
Personal Notes:
Personal Notes:
Add chopped cilantro and sliced avocado and sour cream as a topping.

 

 

 

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