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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Angel Food Cake Recipe

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This recipe for Angel Food Cake is from Grandma Iona's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sifted cake flour
3/4 cup sugar
1 1/2 cups (12) egg whites
1 1/2 tsp. cream of tarter
1/4 tsp. salt
1 1/2 tsp vanilla
3/4 cup sugar
Directions:
Directions:
Sift cake flour with 3/4 cup sugar 4 times. Beat egg whites till stiff enough to hold up in soft peaks, but still moist, glossy. Add remaining 3/4 cup sugar to egg whites, 2 T at a time, beating after each addition. Sift about 1/4 of flour mixture over whites, fold in. Fold in remaining flour by fourths. Bake in ungreased 10 inch round tube pan 375º 35 to 40 minutes. Invert pan, cool.

 

 

 

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