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Beef In Beer Recipe

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This recipe for Beef In Beer is from The mccorkle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. beef roast
1/4 c. oil
2 lb. sliced onion
garlic salt
2 Tbsp. cornstarch
12 oz. beer
1 Tbsp. brown sugar
parsley, bay leaf and thyme
2 Tbsp. vinegar
Directions:
Directions:
Brown meat in oil. Add onions, salt and garlic. Add beer, sugar and spices. Cook until done and tender. Mix cornstarch with vinegar. Add to juices and cook until thickened for gravy.

 

 

 

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