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Barbecued Short Ribs Recipe

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This recipe for Barbecued Short Ribs is from The mccorkle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb. short ribs, cut into serving size pieces
1 onion, chopped
2 Tbsp. fat
1/4 c. vinegar
2 Tbsp. sugar
2 tsp. salt
1 c. catsup
1/2 c. water
3 Tbsp. worcestershire sauce
1 tsp. prepared mustard
1/2 c. sliced celery
Directions:
Directions:
Saute ribs and onion in hot fat until browned. Combine remaining ingredients; pour over ribs. Cover; cook slowly for 1 1/2 to 2 hours or until tender.
Number Of Servings:
Number Of Servings:
4 to 5

 

 

 

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