"Those who forget the pasta are condemned to reheat it."--Unknown

Nutty Cracker Delight Recipe

  Tried it? Rate this Recipe:


This recipe for Nutty Cracker Delight, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Teresa Lanum
Added: Sunday, July 5, 2009


42 Club Crackers (2 x 1)
cup margarine
cup sugar
1 tsp. vanilla
1 cup slivered almonds

Preheat oven to 350
Place crackers in a single layer in a foil lined 15x10x1 baking pan.
In a saucepan over medium heat, melt margarine.
Add the sugar and bring the mixture to a boil, stirring constantly.
Continue boiling for 2 minutes.
Remove from heat and add the vanilla.
Pour evenly over crackers; sprinkle with almonds.
Bake for 10-12 minutes until lightly browned.
Immediately remove from pan, cutting between crackers if necessary.
Cool on wire racks.
Store in airtight container

Number Of Servings:
Number Of Servings:
3 1/2 dozen crackers




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!