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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Fresh Corn Salad Recipe

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This recipe for Fresh Corn Salad is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ears fresh corn
1 tomato, chopped
1 zucchini, chopped
1 cucumber, chopped
1 red onion, chopped
1 red bell pepper, chopped
1/2 cup Italian-style dressing
Directions:
Directions:
Husk the corn and lightly blanch in water. Let corn cool. Slice the kernels from the cob. In a large bowl, mix together the corn, tomato, zucchini, onion, and bell pepper. Pour dressing over vegetables and toss to coat. Refrigerate until chilled, at least an hour.

 

 

 

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