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Oatmeal Bars Recipe

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This recipe for Oatmeal Bars, by , is from The Family of Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kathleen Coleman
Added: Friday, July 3, 2009


-1 1/4 cups flour
-1 1/4 cups quick cooking oats
-1/2 cup sugar
-3/4 cup melted butter
-1/2 tsp. baking soda
-1/4 tsp. salt
-2 tsp. vanilla
-10 oz. jar apricot or raspberry preserves

-Preheat oven to 350
-In large mixing bowl, combine flour, oats, sugar, butter, baking soda, salt, and vanilla. Beat at low speed until mixture is crumbly (1-2 minutes).
-Set aside 1 cup crumb mixture. Press remaining crumb mixture into a greased 13x9 baking pan.
-Spread preserves within 1/2 inch from the edge of the crumb mixture.
-Sprinkle top with reserved crumb mixture.
-Bake for 22-27 minutes or until edges are slightly browned.




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