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Spaghetti & Rice Casserole Recipe

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This recipe for Spaghetti & Rice Casserole is from Stanton Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
** Must be made in Microwave **

2 T butter
1/4 cup chopped onion
2/3 cup long grain white rice (not instant)
2/3 cup spaghetti (broken into pieces)
2 cups chicken broth
1 cup frozen veggies (I use peas, carrot, & corn only)
1/3 cup parmesan cheese
Directions:
Directions:
Melt butter in casserole dish in microwave for 30 seconds. Add onion and microwave on high for 1 minute. (Covered) Add spaghetti & rice. Cook on high for 2 minutes ---stirring after 1 minutes (difficult to stir...but important) Add liquid, cover and cook on high for 5 minutes. Stir. Then cook an additional 10 minutes. Add veggies. cook 5 minutes. Remove cover. Top with parmesan cheese (use plenty!) Stir & serve!

I have also added chicken to this recipe before, but my fav is just the way it is here.

 

 

 

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