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Meat and Potato Salad (Pampered Chef) Recipe

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This recipe for Meat and Potato Salad (Pampered Chef) is from Stanton Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound smoked Sausage/kielbasa
1 pound small red potatoes; cut into ½ inch cubes
1 ½ cups chicken broth
2 Tbs. cider vinegar
1 large green bell pepper, diced
2 Tbs. mayonnaise
2 tsp. Dijon mustard
1 tsp. sugar
½ tsp. salt
1//2 cup red onion chopped
Directions:
Directions:
Place sausage, potatoes, and chicken broth in a 10 inch frying pan. Bring to a boil over medium-high heat. Reduce to a simmer, cover and cook until potatoes are tender, about 10 min. combine sour cream, vinegar, mayonnaise, mustard, sugar and salt in a bowl. When sausage and potatoes are finished cooking, drain and let cool slightly, about 5 minutes. Add sausage, potatoes, bell pepper and onion to bowl. Toss to coat. Serve warm. 4 Servings

 

 

 

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