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Overnight French Toast Recipe

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This recipe for Overnight French Toast is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 French Baguette cut into
5 eggs
1-1/2 to 2 inch slices
1-1/2 c. half and half
1 tsp. cinnamon
1 tsp. vanilla
1 c. brown sugar
1 stick butter
Directions:
Directions:
Melt butter in 9x12 dish. Add brown sugar and cinnamon. Spread over bottom of dish. Beat eggs, half and half and vanilla. Place bread in dish, pour egg mix over bread, cover. Refrigerate overnight. Bake at 350º for 45 minutes uncovered.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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