"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Frozen Cake Delight Recipe

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This recipe for Frozen Cake Delight, by , is from The proctor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Cindy Proctor
Added: Tuesday, June 30, 2009


1 yellow cake mix
3 eggs
3/4 c. oil
1 11 oz. can mandarin oranges, juice & all

1 small pkg. instant vanilla pudding
1 20 oz. can crushed pineapple, juice and all
1 9 oz. Cool Whip
1 tsp vanilla

Mix 2 minutes
Pour into 9 X 13 pan in prepared pan
Bake 350
30 minutes

Cool cake completely, than frost.
Cover and freeze,
Thaw 2 hours before serving.

Number Of Servings:
Number Of Servings:




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