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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Turtle Soup Recipe

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This recipe for Turtle Soup is from The Seigel Family Cookbook Project July 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
turtle
1 bottle catsup
1 bottle worchestershire sauce
3-4 carrots, ground
2 onions, ground
2 lemons, ground
2 hard-boiled eggs
Directions:
Directions:
Boil turtle, not too long. Season to taste w salt and pepper. Take turtle off bone and grind w other ingredients. Brown 3 tbsp. flour; dip some of soup liquid in flour; add all to soup stock. Boil eggs and add.
Personal Notes:
Personal Notes:
Actually...I haven't tried this yet, but there were several recipe cards for this turtle soup in the old collection, so it must be a treasured recipe, right?

 

 

 

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