"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Strawberry Cake Recipe

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This recipe for Strawberry Cake, by , is from A Collection Of Favorite Recipes & Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Randy & Debbie Seabolt
Added: Saturday, June 27, 2009


1 box Duncan Hines White Cake Mix
1 small pkg. strawberry jello
1/2 c. oil
1/4 c. water
4 eggs
1 cup strawberries in juice (I use frozen)

Sift together cake mix and jello; add oil and water. Beat in eggs, one at a time. Add "blended" berries and mix well. Bake @ 350 for 30 - 35 minutes. (makes 3 layers or 1 13x9 sheet cake.

1 box powdered sugar
1 stick butter
1/2 c. strawberries
Mix all three ingredients together. ( for 3 layer cakes, I make 1 1/2 recipes)




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