Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Chip Butterballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chip Butterballs is from The vonNiessen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 cups cake/pastry flour
1 1/2 cups chopped pecans
2 pkgs chocolate chips
1 1/2 cups butter, softened
1/2 tsp salt
1 cup sifted icing sugar
1 1/2 tsp rum extract
4 tsp cold water
icing sugar for rolling
Directions:
Directions:
Cream butter. Gradually add salt and icing sugar. Mix until light and fluffy. Add rum and water and mix well. In separate bowl combine flour, pecans and chocolate chips. Add to butter mixture gradually. Form into 3/4" balls. Bake at 325º for 20 minutes or until edges begin to brown. While warm, roll in icing sugar. Cool completely then sprinkle with more sugar. These were a family Christmas tradition in my family growing up and still make us all dream of the holidays.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

256W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!