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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Taco Salad Recipe

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This recipe for Taco Salad is from First Baptist Church of Brooklyn, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground chuck
1 head of iceberg lettuce chopped
diced tomato
grated cheddar cheese
diced jalapeno peppers
torilla chips
1 bottle Catalina dressing
Directions:
Directions:
Brown ground chuck and drain. Mix lettuce, tomato, cheese, and jalapeno. Add ground chuck and mix. Break up some chips and add to mixture. Add Catalina dressing and mix well. May need more chips, if desired.

 

 

 

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