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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Easy Beef Stroganoff Recipe

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This recipe for Easy Beef Stroganoff is from Taste of Bridge, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs stew meat (trim off fat)
1 can cream of mushroom soup
1 can cream of celery soup
1/2 pkg Lipton's Onion Soup Mix
1/2 pint sour cream
Directions:
Directions:
Brown meat in small amount of oil. Combine all ingredients in casserole. Cover and bake at 300º for 3 1/2 hours. Add sour cream just before serving. Serve over noodles or rice.

 

 

 

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