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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Deer Stew Recipe

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This recipe for Deer Stew is from First Baptist Church of Brooklyn, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb of Vinson cut in chunks, 1 pack of carrots, 6 peeled potatoes, 1 onion (chopped), 1 pack of onion soup, 1 container of mushrooms, 1 to 3 jalapeņo peppers
Directions:
Directions:
Put all ingredients in crockpot and cook on low for 8 hours.

 

 

 

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