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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Lorie's Campfire Beans Recipe

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This recipe for Lorie's Campfire Beans is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb bacon, diced
1 lb hamburger, browned and drained
1 C diced green pepper
1 C diced onion
2 16 oz pork and beans
2 16 oz lima beans, drained
2 16 oz light kidney beans, drained
2 C ketchup
1 1/2 C packed brown sugar
2 tsp mustard
1 tsp salt
4 tsp vinegar
Directions:
Directions:
Brown bacon and remove grease.
Add hamburger, pepper, and onion.
Mix beans, ketchup, sugar, mustard, salt and vinegar together.
Add browned items.
Bake covered at 350º for 1 hour and 15 min.
Best if made 1 day early, then all grease can then be skimmed off.

 

 

 

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