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Dressing for turkey Recipe

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This recipe for Dressing for turkey is from The Seigel Family Cookbook Project July 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups dry bread cubes
3 tablespoons chopped onion
1 1/2 cup finely chopped celery
1 tsp. salt, 1/4 tsp pepper, 1/4 tsp poultry seasoning
sage to tast
1/2 cup melter butter
Directions:
Directions:
Hot broth or H2O to moisten. Cook onion til tender in a bit of butter; then combine. Combine bread, onion & seasonings. Add butter and enough liquid to moisten. Toss gently to mix.
Number Of Servings:
Number Of Servings:
4 cups
Preparation Time:
Preparation Time:
Days

 

 

 

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