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Spinach damper/cob dip Recipe

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This recipe for Spinach damper/cob dip is from The Upper Hunter Family Day Care Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bread cob or damper whichever you prefer
2 250g tubs of philly cheese
1 tub sour cream
1 pkt spring vegetable soup mix
bacon
onion diced
1 pkt frozen spinach
1/2 cup grated cheese
Directions:
Directions:
chop your onion and bacon into smallish pieces cook together then add spinach.
Mix together in a bowl philly cheese, sour cream till smooth then add all other ingrediants once all mixed together cut the top off the cob/damper bread pull all the bread out of the middle, fill with the dip mixture you can either heat it in the oven or serve cold.
Personal Notes:
Personal Notes:
a favourite at parties

 

 

 

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