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Terri's Raspberry Cranberry Jello Salad Recipe

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This recipe for Terri's Raspberry Cranberry Jello Salad is from The Schantz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg raspberry jello
1 can cranberry sauce
1 can crushed pineapple, drained
1 c. mandarin oranges, drained
Handful of craisins and walnuts (optional)

Directions:
Directions:
Make the Jello using only 1 cup of boiling water (don't add the cold water as the package says). Once the Jello is very hot and completely dissolved, add the can of cranberry sauce and mix it completely into the Jello. Remove from the stove. Drain the juice from the canned fruit and cut it up into smaller pieces. Add the fruit to the Jello mixture and stir well. Add craisins and walnuts if you'd like. Cool well and serve!

Number Of Servings:
Number Of Servings:
6

 

 

 

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