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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Verlee's Easy Chicken Dinner Recipe

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This recipe for Verlee's Easy Chicken Dinner is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chicken breasts
1 can asparagus
1 small can mushrooms
1 stick butter
1/4 c. cooking wine
1 T. flour
1/4 c. milk
Directions:
Directions:
Cut chicken into strips. Saute in butter and add cooking wine. Add the flour and milk. Stir until thick. Add asparagus and mushrooms

 

 

 

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