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N0-FUSS TACO PIE Recipe

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This recipe for N0-FUSS TACO PIE is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1lb lean ground beef
1 pkg. taco seasoning mix (1 1/4 ounces)
1 8-ounce pkg refrigerated crescent rolls (8 rolls)
1 8-ounce carton dairy sour cream
1 medium tomato, chopped (2/3 c.)
1 medium onion, chopped (1/2c.)
1 medium green or sweet red pepper (3/4 c.)
1 1/2 c. shredded taco cheese (6 oz.)
1 c. slightly crushed tortilla chips
Directions:
Directions:
Brown ground beef. Drain off fat and stir in taco seasoning mix. Add the amount of water specified on the pkg. and cook according to directions.
Lightly grease a 9" pie plate. Separate crescent rolls into triangles.
Press into bottom and up the sides of pie plate,,, pinching edges to seal the dough. Bake in 350º oven for 6 minutes.
Spread beef mixture in partially baked crust. Spread sour cream over top.
Sprinkle with tomato, onion and sweet pepper. Top with cheese and tortilla chips.

Bake, uncovered, in a 350º oven for 30 minutes or until heated through. Let stand for 10 minutes before cutting.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Kids like this almost as well as tacos !!

 

 

 

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