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BANANA BREAD Recipe

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This recipe for BANANA BREAD is from EDGAR'S EDIBLES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Tbsp. Butter (1 stick)
1 Cup Sugar
2 Eggs (beaten)
1 1/2 Cups Flour
1 Tsp. Baking Soda
1/2 Tsp. Salt
1 Cup Mashed Banana
1/2 Cup Sour Cream
1 Tsp. Vanilla
1/2 Cup Chopped Pecans (optional)
Directions:
Directions:
Preheat oven to 350º. Grease one 9 inch loaf pan. In a large bowl, cream butter with sugar until fluffy; add eggs and mix well. Whisk together flour, baking soda and salt; combine with butter mixture. Add bananas, sour cream and vanilla, stir well. Fold in nuts. Pour into pan and bake 1 hour. Cool in pan for 10 minutes and move to rack.

 

 

 

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