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"The belly rules the mind."--Spanish Proverb

MUSHROOM CHICKEN Recipe

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This recipe for MUSHROOM CHICKEN is from Gina's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1˝ lb. chicken pieces
1 med. onion, chopped
12 large mushrooms
1 can mushroom soup
1 tbsp. chicken Bovril
salt & pepper to taste
Directions:
Directions:
Pre-season chicken at least 1 hr. Brown chicken all sides in skillet. Remove from pan and keep warm. Pour off excess fat; sauté onion, then mushrooms. Add ˝ c. boiling water to veggie mixture and stir to get brown bits from pan. Add soup, Bovril and season to taste. Mix well. Return chicken to pan. Simmer, stirring often, until chicken cooked thoroughly.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Serve with rice or mashed potatoes.

 

 

 

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