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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Zucchini Nut Bread Recipe

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This recipe for Zucchini Nut Bread is from THE SEGUIN FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 c salad oil
2 c sugar
3 ts vanilla

3 c flour
3 ts cinnamon
1 ts soda
1 ts salt
1/2 ts baking powder

2 c finely grated pealed zucchini
1/2 c nuts
Directions:
Directions:
Mix together first 4 ingredients. Sift together dry ingredients; then mix with egg mixture. Add grated zucchini and nuts.

Grease and flour 2 8x5 loaf pans. Bake 1 hour at 350 degrees. Remove immediately.

 

 

 

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