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Barbecue Sauce Recipe

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This recipe for Barbecue Sauce is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. sliced onion
2 T. butter
1/2 c. chopped celery
1/2 c. chopped green pepper
1 c. catsup
1 c. water
2 T. Worcestershire sauce
2 T. brown sugar
1/8 tsp. pepper
Directions:
Directions:
Cook onion in butter until clear. Add all other ingredients and bring to a boil. Let simmer for about one hour.

FOR BARBECUED CHICKEN: Coat chicken with favorite coating and fry in butter until golden brown. Transfer to casserole dish and cover with sauce. Cover and bake at 325 degrees for 1 hour
Personal Notes:
Personal Notes:
This recipe was originally to be used for barbecued chicken but, Joyce liked the taste of it so well that she started using it for all kinds of barbecues.

 

 

 

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