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Asian Salad Recipe

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This recipe for Asian Salad is from Recipes Made With Love: Comforting for Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing:
2 tablespoons soy sauce
2 tablespoons rice wine vinegar
1 tablespoon mirin (sweet rice wine)
1 tablespoon honey
2 teaspoons grated ginger
1 teaspoon sesame oil

Salad:
3 cups shredded napa cabbage (Chinese)
3 cups salad greens
1 cup snow peas
1/2 cup chopped scallions
1/2 cup shredded carrot
2 teaspoons sesame seeds, toasted
Directions:
Directions:
Combine ingredients for dressing in small bowl and whisk together.

Combine ingredients for salad in large bowl.

Drizzle dressing over salad, top with seared tuna and garnish with toasted sesame seeds
Personal Notes:
Personal Notes:
Goes great with seared tuna!

 

 

 

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