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Sandies Recipe

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This recipe for Sandies is from HACKETT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. butter softened to room temperature
4 heating T. powdered sugar
2 scant cups flour
1 t. vanilla
1/2 c. chopped pecans
Directions:
Directions:
Preheat oven to 325º.
Combine all ingredients, using pastry blender. Roll into walnut sized balls. Bake at 325º for 15 minutes. Cool slightly. Sprinkle with powdered sugar.
Personal Notes:
Personal Notes:
These will be fragile when they come out of the oven, so handle carefully.

 

 

 

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