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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Salsa from Santa Maria Recipe

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This recipe for Salsa from Santa Maria is from A Collection of Treasured Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Santa Maria Style Salsa

3 medium tomatoes, chopped
1/2 cup celery, finely chopped
1/2 cup green onions, finely chopped
1/2 cup mild green chiles, finely chopped
2 tablespoons cilantro, fresh
1 tablespoon vinegar
1 dash Worcestershire sauce
1 pinch garlic salt
1 pinch dried oregano, crushed
a few drops hot pepper sauce

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Directions:
Directions:
Combine all ingredients in a bowl, cover and let stand at least 1 hour to blend flavors.
Number Of Servings:
Number Of Servings:
3 1/2 cups
Personal Notes:
Personal Notes:
Comes from Big Boy's Ranch (Santa Maria, CA) where this is served with the BBQ beef.

 

 

 

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