Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Liza's Mother's Famous Egg Nog Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Liza's Mother's Famous Egg Nog is from Kathryn & Robert Elder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 eggs, separated
3 c sugar
1 quart milk
3 t vanilla
1 pint whipping cream
1 quart vanilla ice cream
4 c rum
Directions:
Directions:
Beat egg whites until stiff. In separate bowl, beat whipping cream until stiff. Set aside. In yet another bowl, beat egg yolks, sugar and vanilla together, add milk. Next as you add the rum, pour on the sides of the bowl, stir slowly. Fold in egg whites and whipping cream. When ready to serve, pour into punch bowl add large dollops of ice cream. Sprinkle with freshly grated nutmeg.
Number Of Servings:
Number Of Servings:
large punch bowl
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Enjoy and Merry Christmas!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

674W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!