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BARBECUED HALIBUT WITH GRAPEFRUIT SALSA Recipe

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This recipe for BARBECUED HALIBUT WITH GRAPEFRUIT SALSA is from The Standley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup grapefruit - segments
1/4 cup grapefruit juice
1 tsp. grapefruit rind (grated)
2 Tbsp. green onion (chopped)
1/4 cup olive oil
2 Tbsp. Kalamata olives (chopped)
4 Tbsp. fresh Italian parsley (chopped)
3 Tbsp. cilantro (chopped)
1 tsp. salt
1/8 tsp. red pepper flakes
1/4 tsp. black pepper
Directions:
Directions:
Combine all ingredients. Chill. Serve over 4 (6 oz.) pieces of barbecued halibut.

 

 

 

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