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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Snowbird's Baked Corn Recipe

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This recipe for Snowbird's Baked Corn is from Our Favorite Recipes - A Wedding Gift For Jon & Amanda From Mike & Donna Smith, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream corn
1 can whole kernel corn
1 stick butter
1 ¼ C. sugar
2 large eggs, beaten
1 ¼ C. sour cream
1 box muffin mix
Directions:
Directions:
Melt butter in pan (9 x 13). Add all other ingredients. Bake at 350 degrees for 30 to 35 minutes. Longer if you double the recipe.
Personal Notes:
Personal Notes:
The Meko’s are winter visitors who attend CCC. This was her potluck dish.

 

 

 

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