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Pistachio Salad Recipe

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This recipe for Pistachio Salad is from The Beth and Scott Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small pkg. pistachio instant pudding
1 (20oz) can crushed pineapple
1 (8oz) cool whip (thawed)
marshmallows (1 cup)
nuts
Directions:
Directions:
In large bowl, put pineapple and pudding mix in and mix. Add cool whip and mix a little more. Then add marshmallows and nuts. Mix a little more...Put into your favorite dish and put into the frig overnight. EASY....If making for more people, just double your ingredients and do everything the same.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
A classic!

 

 

 

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