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Agatha's Party Punch Recipe

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This recipe for Agatha's Party Punch is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
2 small packages lime-flavored gelatin
4 cups boiling water
46 oz. can pineapple juice
3/4 cup lemon juice
2 cups cold water
2 (28 oz.) bottles chilled gingerale
Lime slices
White wine (optional)
Directions:
Directions:
Dissolve sugar and gelatin in boiling water; add juices and cold water. Pour into two two-quart containers; freeze.

Remove from freezer several hours before serving. Just before serving, add the gingerale and wine.
Number Of Servings:
Number Of Servings:
Without the wine, about 40 4-oz. cups.
Personal Notes:
Personal Notes:
This recipe was given to me by a friend named Agatha Godfrey.

 

 

 

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