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Chicken Enchilada Soup Recipe

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This recipe for Chicken Enchilada Soup is from Hermesch Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (10 3/4 oz.) can condensed fiesta nacho cheese soup
1 (10 3/4 oz.) can cream of chicken soup
2 2/3 c. milk
1 c. of cooked, diced chicken breast
1 (10 oz.) can red enchilada sauce
1 (7 oz.) can chopped green chilies
sour cream
Directions:
Directions:
Mix and heat all ingredients except sour cream in large pot. Serve with sour cream and tortilla chips.
Personal Notes:
Personal Notes:
To reduce sodium, I use the low sodium cream of chicken soup.

 

 

 

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