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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chicken Casserole Recipe

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This recipe for Chicken Casserole is from The Schultz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. of noodles
chicken broth
4 c. cooked chicken, diced
1 pkg. frozen peas
1 can mushroom soup
buttered bread crumbs
Directions:
Directions:
Cook noodles in chicken broth. Drain and reserve 2 c. of the broth. Add chicken. Add peas. Add chicken broth to mushroom soup. Pour into 9x13 pan. Cover with buttered bread crumbs. Bake for 40 minutes at 325º.

 

 

 

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