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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Strawberry Yogurt Cake Recipe

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This recipe for Strawberry Yogurt Cake is from Cooking Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Betty Crocker Supreme Golden Yellow Cake Mix
3/4 cup water
1/3 cup oil
3 egg whites
1 6 oz Yoplait 99% Fat free Strawberry Yogurt
1 tub whipped vanilla frosting
4 cups strawberries
Directions:
Directions:
Preheat over to 350. Grease and flour 2-9 inch cake pans. Beat cake mix with water, oil, egg whites and yogurt. Bake cake for 30 minutes or until done. Cool for 1 hour.
Place 1 layer cake, rounded side down on dish. Spread with frosting, cut 10 strawberries in slices and arrange on top of cake. Add second layer and repeat.

 

 

 

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