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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Delta Salad Recipe

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This recipe for Delta Salad is from The Madden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
l bag torn spinach
1 bag torn romaine lettuce
1 cup cubed or crumbled feta cheese
1/2 thinly sliced red onion
1/2 lb. fried bacon
8-12 oz. shredded swiss cheese
DRESSING:
3/4 tbsp. poppy seeds
1/2 tsp. yellow mustard
1/2 cup vinegar
1/3 cup sugar
3/4 cup vegetable oil
3/4 tsp. salt
Directions:
Directions:
Layer spinach, romaine, cheeses, onion, and bacon.
Toss with dressing just before serving.
Number Of Servings:
Number Of Servings:
10-12
Personal Notes:
Personal Notes:
Can use bottled dressing of choice.

 

 

 

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