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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Salmon Patties Recipe

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This recipe for Salmon Patties is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can salmon (15 1/2 oz.)
1 egg, slightly beaten
1/2 c. chopped onion
1/2 c. finely chopped green pepper
1/2 c. fresh bread crumbs
1 T. lemon juice
1 tsp grated lemon peel
1/2 tsp rosemary, crushed
1/8 tsp pepper
Directions:
Directions:
Drain salmon; flake. Combine all ingredients. Mix well. form 4 - 5 patties. Pan fry in small amount vegetable oil until lightly browned. Serve on toasted buns.
May be grilled if desired.

 

 

 

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