Easy Meat Pie Recipe

Tried it? Rate this Recipe:

This recipe for Easy Meat Pie is from Great Recipe Heist of 2009: Courtesy of Kyle and Sarah, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers

Ingredients:	Ingredients: 2 large packages of crescent rolls ½ pound each of: Genoa salami (boiled) Ham Mozzarella Provolone (thinly sliced) 2 eggs ½ c. of parmesan cheese 7 oz. jar of roasted peppers

Directions:	Directions: Spread 1 package of crescent rolls in a 9 X 13” pan, stretching to fit without breaking the seams. Spread with a layer of ham, mozzarella, salami, and provolone. Repeat layers one more time. Cut peppers into strips. Place in a layer on top. Beat 1 egg with parmesan and spread on top of peppers. Top with a second package of crescent rolls, covering the top completely. Beat the other egg and brush the top of the crust. Bake at 350º for 30 minutes. Cool and cut into squares.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

207W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Easy Meat Pie Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: