Three Layer Bars Recipe

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This recipe for Three Layer Bars is from The Schultz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes & Cookies

Ingredients:	Ingredients: 1/2 c. oleo 1/4 c. sugar 1/4 c. cocoa 1 tsp. vanilla 1 egg 2 c. finely crushed graham cracker crumbs 1 c. flaked coconut 1/2 c. chopped nuts Second layer 1/2 c. oleo 3 T. milk 3 tsp. instant vanilla pudding mix 2 c. powdered sugar Third layer: 7 oz. pkg. of chocolate chips 1/4 c. oleo

Directions:	Directions: First layer In top of double boiler, cook oleo, sugar and cocoa until blended. Add vanilla. Add 1 egg, slightly beaten. Cook 5 minutes stirring constantly. Remove from heat and add finely crushed graham cracker crumbs, flaked coconut and chopped nuts. Press in 9 x 13 pan. Cool. Second layer Cream 1/2 c. oleo until light and fluffy. Add 3 T. milk and 3 tsp. instant vanilla pudding mix. Add 2 c. powdered sugar gradually and beat until smooth. Spread over first layer and let stand until firm. Cool. Third layer: Melt chocolate chips and 1/4 c. oleo in double boiler. Spread over second layer. Cut into small squares.

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Three Layer Bars Recipe

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