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Mound Bars Recipe

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This recipe for Mound Bars is from The Schultz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C crushed graham crackers
1/2 C butter
13oz. Can Eagle Brand milk
7 oz. flaked coconut
large 9 oz Hershey bar
a handful of chocolate chips
1 T Crisco
Directions:
Directions:
Mix graham crackers and butter and pat in pan. Bake 10 minutes at 350º.
Mix Eagle Brand milk and coconut. Spread on baked crust. Bake 15 minutes.
Melt Hershey bar and a handful of chocolate chips with Crisco. Spread on cooled cake.

 

 

 

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