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Fumi Salad Recipe

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This recipe for Fumi Salad is from 50TH ANNIVERSARY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
SALAD:
1 pkg broccoli slaw
8 green onions, chopped
1 small pkg slivered almonds
1 can rice noodles



DRESSING:
4 T sugar
1/2 tsp salt
6 T rice vinegar
1/4 cup vegetable oil
Directions:
Directions:
DRESSING: mix sugar, salt, rice vinegar and vegetable oil.

SALAD: in a large bowl mix the slaw, green onions and dressing. Before serving, add almonds and rice noodles, more or less of each as desired.
Personal Notes:
Personal Notes:
Salad can be made a day ahead, if desired.

 

 

 

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