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Salsa Dip Recipe

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This recipe for Salsa Dip is from Recipes To Remember...., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1lb lean hamburger
1 pkg of taco seasoning
1 cup water
1 large jar of Salsa (how spicy is up to you)
1 small dish of sourcream
1 large block of cream cheese
1 cup shredded mozzarella/cheddar cheese
Directions:
Directions:
Heat oven to 350 degrees

Brown hamburg. Drain. Add taco seasoning and water. Stir. Bring to a boil. Reduce heat, add salsa and simmer 15 minutes.

While ground beef is simmering, mix cream cheese and sour cream together until smooth. Spread evenly over bottom of 9x13 pan(glass works best). Pour ground beef mixture on top of cream cheese layer. Sprinkle shredded cheese over top.

Bake until cheese has melted. Serve with favourite tortilla chips.

 

 

 

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