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Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling:
3 c. mashed sweet potatoes
1/2 c. sugar
1 stick butter or margarine
2 eggs, beaten
1 t. vanilla
1/3 c. milk
1 t. cinnamon
1 t. nutmeg

Topping #1:
1 bag of marshmallows

Topping #2:
1/3 c. butter or margarine
1 c. plain flour
1 c. light brown sugar
1 c. chopped pecans
Directions:
Directions:
Filling:
Peel, slice boil and mash the sweet potatoes. Mix remaining ingredients and cook over medium heat until bubbly. Place mixture into a greased 3 quart casserole dish.

Topping #1:
Cover filling with marshmallows and cook at 350º until marshmallows are lightly browned.

Topping #2:
Melt butter or margarine in a medium skillet. Add remaining ingredients and stir until coated with melted butter. Put mixture on top of the sweet potato filling and bake for 30 minutes at 350º.
Personal Notes:
Personal Notes:
To please everyone, Joe has made this casserole with half of it covered in Topping #1 and half of it covered in Topping #2. We love you, Popsie!

 

 

 

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