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Copper Pennies Recipe

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This recipe for Copper Pennies is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. salad oil
2/3 c. cider vinegar
1/2 c. sugar
1 T. dry mustard
1 T. Worcestershire
1 can tomato soup
1 tsp. salt
1/4 tsp. pepper

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2 cans sliced carrots, drained
1 onion , sliced
1 green pepper chopped
1 garlic clove, minced
Directions:
Directions:
Blend ingredients. Bring to a boil and remove from heat. Add: carrots, onion, pepper and garlic.

Marinate overnight.

 

 

 

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