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Éclair Cake Recipe

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This recipe for Éclair Cake is from Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box graham crackers (leave whole)
3 c. milk
1 small boxes instant vanilla pudding
1 8 oz. carton cool whip
1 container chocolate icing
Directions:
Directions:
Put layer of graham crackers in the bottom of a 9x13 in. baking dish.

Mix instant pudding with 3 c. of milk. Fold in cool whip. Pour half of the pudding mixture on top of the layer of graham crackers, Add a layer of graham crackers, layer the last half of the pudding mixture. Top with graham crackers. Put icing on top of the last layer of graham crackers.
Number Of Servings:
Number Of Servings:
12-15
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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