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Toffee Smoothie Recipe

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This recipe for Toffee Smoothie is from Hermesch Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. vanilla wafers, crushed
1 stick margarine, melted
2 tbsp. sugar
2 pkgs. instant French vanilla pudding
2 c. cold milk
1 qt. vanilla ice cream, softened
1 (8 oz.) container Cool Whip
3-4 Heath candy bars, crushed

Directions:
Directions:
Blend the crushed vanilla wafers, margarine, and sugar together. Press mixture in the bottom of a 9x13 baking dish. Combine pudding mix and cold milk. Mix until thick. Add softened ice cream to the mixture. Once mixed, pour over the crust and refrigerate until firm. When firm, top with Cool Whip and crushed Heath bars.

Personal Notes:
Personal Notes:
For best results, chill the Heath candy bars and crush them with a rolling pin. Also, vanilla ice cream can be substituted with butter pecan ice cream or any other that you prefer.

 

 

 

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