Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cherry Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cherry Bars is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter or marg.
1 3/4 c. sugar
4 eggs
1 tsp vanilla
3 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 can Cherry pie filling (can also use Blueberry or Strawberrry pie filling)
Directions:
Directions:
Cream together the butter, sugar, eggs and vanilla. Add the flour, baking powder, and salt; stir together. Spread 2/3 of batter in a greased 10 x 15 pan. Spoon the pie filling over top of batter in pan, distributing cherries evenly. Drop by small amounts the remaining batter over top of the cherry filling. Bake at 350º for 30 - 35 minutes or till tests done. Cool. Drizzle a powder sugar glaze over the bars or sprinkle with powder sugar while still warm.
For glaze just mix a small amount of powder sugar, a sprinkle of salt, vanilla and water to make a frosting thin enough to drizzle.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

286W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!